Junk Boat Menu

Whether you’re hosting a refined yacht party or just planning a junk trip with some friends, we’ve got maritime menus for every budget and occasion.

During the month of August, take advantage of our special offer for parties of ten or more:
free delivery to the pier of your choice, plus a complimentary bottle of bubbly.

Feasting on the High Sea

To nibble on throughout the day

HK$1,600 (serves 15 people)

If you are heading to Po Toi, Yau Lei or bringing your own lunch we have the

perfect addition of nibbles for your day out.

The Pomegranate Platter

A Selection dips including cumin infused Hummus, Charred Eggplant

Babagannoush, Labneh with Pistachio Dukkah, Pomegranate Seeds and

Kalamata Olives, Feta and Charred Red Bell Pepper All served with Cruditees

and Freshly Baked Turkish Bread.

And for those with a sweet tooth Semolina and Almond Cakes, Pomegranate

Brownies and Pistachio and Raspberry Macaroons

Add a Cheese Platter for an Additional HK$1,200

A Selection of Mediterranean Cheeses served with Crackers, Fresh Baguette,

Grapes, Watermelon, Dried Figs and Relishes

Lunch Menu

Please Choose 2 mains 1 salad and 1 Side

HK$350 per person

Please Choose 1 main 1 salad and 1 Side

HK$300 per person

Mains

Organic Salmon Fillet Topped with Pomegranate Gremolata

Flat Leaf Parsley, Orange Juice, Lemon Zest and Pomegranate Seeds

Zaatar Roast Chicken

Butterflied Sumac and Roasted Organic Chicken with Aioli and Lemon

Roast Beef Tenderloin

With our Pomegranate Chimichurri Sauce Served on a Bed of Baby Arugula

Spicy Eggplant Penne Aribiata

Sides and Salad

Mujaddera

Black Lentil and Spiced Basmati Rice with Cumin and Caramelized Onions, Topped with

Shredded Cabbage and Dried Mint, Served with a Side of Greek Yoghurt

Spinach, Leak and Feta Spanakopita

Served with a side of Dilled Greek Yogurt Tzatziki

Baby Spinach, Cherry Tomato, Kalamata and Chickpea Salad

With Buttered Pine Nuts, Spring Onion, Feta and Lightly Charred Peppers

Tangy Chickpea, Fava Bean, Tomato and Coriander Salad

In a Lemon, Garlic and Chopped Chili Dressing

Soba Noodle, Fried Eggplant, Mango, Chili Basil and Coriander Salad

On the Sweeter Side – Add $50 per head

Semolina, Clementine and Almond Bites

Pomegranate Chocolate Brownies

Cocktail Hour

Please ask for our event managers for our Canapes Menu 2018

Junk Light Menu

Light Lunch

Sandwiches and Salads

Serves 10 at 150 per person

Sandwich platter to include a selection of beautifully made deli style sandwiches

including Classic Club, Brie and Apple Baguette, Halloumi and Eggplant Pocket,

Roast beef and Caramelized Onion, Prosciutto and Arugula, Humus and Avocado

Spread

A choice of two salad (See Lunch Menu)

Add $25pp for our deliciously decadent Pomegranate Chocolate Brownies

See Breakfast and Snack Menu for Drinks Options