Drop-off Menu

If you’d prefer a more low-key dinner at home, we offer drop-off service.
We’ll deliver the food right to your home or event space, and leave the hosting to you.

Minimum order of 20 pieces per item

Pomegranate Kitchen Drop off Menu

Minimum order of 20 pieces per item

Warm canapés

$16 per piece

Feta, Zaatar and Chili Puffs (v)

Pomegranate Molasses Glazed Pork Belly

Chicken and Sumac Cigarillos

Samosas (v)

$18 per piece

Whipped Feta, Thyme and Slow Roasted Tomato Tartlets(v)

Chorizo, Parsley and Lemon Roll

Pomegranate Molasses Glazed Pork Belly

Iraqi potato croquettes with toum garlic aioli

Chickpea, Parsley and Mint Falafel with Pickled Radish and Tahini (v)


$20 per piece

Spicy Moroccan Meatballs

Harissa Tomato and Halloumi Flat Bread (v)

Halloumi Za’atar and Sesame Flat Bread (v)


Cold Bites

$16 per piece

Spinach, Onion and Pine Nut Parcels(v)

Anchovy and Tomato Bruschetta with Basil Oil(v)


$18 per piece

Baby New Potato, Caviar and Crème Fraiche Bites(v)

Dukkah, Goat’s Cheese and Parsley Tartlet(v)


$20 per piece

Baby Mozzarella and Sundried Tomato Chips with Sweet Basil(v)


$24 per piece

Prosciutto Wrapped Figs with Young Pecorino and Thyme Infused Balsamic Honey

Baby Truffle and Mushrooms Tart(v)


$28 per piece

Pistachio Dukkah Seared Tuna with Orange Zest and Tahini Yoghurt

Harissa Duck Breast with Orange and Grapefruit in Gem Lettuce Cups


Sweet Canapés

$26 per piece

Rose Water and Raspberry Tarts

Triple Chocolate Brownies

Millionaire shortbread with orange blossom caramel

Citrus drizzle almond cakes


$28 per piece

Walnut pistachio baklava

Kleicha walnut cardamom turnovers



Includes our platters to compliment your canapés, serve as a starter or add to your lunch or dinner. Each platter serves 20 people.

The Mezze Platter


A Selection of Dips Including Babaganoush, Red Pepper and Walnut, Beetroot Humus, and Tzaziki, served with Pita Crisps and Turkish Bread

Three-cheese spinach sambousek with toasted nigella

Moroccan Meatballs with Minted Yogurt

Falafel Bites with Tahini and Pickled Red Raddish

Spinach, Sumac and Pine Nut Parcels


The Charcuterie Platter (1Kg)


A selection of Premium French, Italian and Spanish Meats

Served with Fig Jam, Bread and a Selection of Pickles and Smoked Nuts


The Cheese Platter


Served with Crackers, Fresh Baguette, Grapes,

Dried Fruits and Relishes


Salmon Gravlax Platter


Served with Dill Sour Cream, Rye Bread, and Preserved lemon